COCKTAILS
reimagined.
redesigned.
An elevated cocktail experience for hospitality.
THE SCIENCE OF BAU
Designed for hospitality, our cocktails are carefully curated for flavour, consistency and speed. Our cocktails seemlessly integrate into your drinks offering to provide an elevated experience for both staff and customer.
SIP & SAVOUR
READY TO SERVE COCKTAILS
A bespoke range of ready-to-serve cocktails curated for the hospitality and service industry.
FROZEN COCKTAILS
Our team has decades of experience in applying gelato and sorbet knowledge to the cocktail world.
CANNED COCKTAILS
All our research and development in one package ready to go.
OUR APPROACH
BEST IN CLASS
BEST IN CLASS
Incorporating innovative techniques, our team research, test, and elevate core principles of each cocktail to achieve a more flavourful, effortlessly served drink.
TRANSFORMATIVE
TRANSFORMATIVE
Exceptional cocktails - high GP margins, exceptional response, repeat customers, higher spend per head.
PARTNERSHIP
PARTERSHIP
We provide training for your staff and offer full support to ensure your transistion to BAU is seamless.
SUSTAINABLE
SUSTAINABLE
We are actively working towards net zero carbon emissions. We have helped our partners significantly reduce their carbon impact associated with cocktails.